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24, chemin de Borde Rouge –Auzeville – CS52627
31326 Castanet Tolosan CEDEX - France

Dernière mise à jour : Mai 2018

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Welcome on the website of  AGRALID research program.

AGRALID et a research project financed by the French National Research Agency (ANR) within the ALID research call towards more  sustainable food production systems.AGRALID project involves a multidisciplinary team of 9 partners (INRA PEGASE, INRA URA and PEAT, INRA SAS, LARESS-ESA, LESMA-Audencia, Bleu Blanc Coeur, Valorex, Terrena, and CERNh Développement). The project focuses on developing tools to help define the best dietary strategies that conciliate human health, animal welfare, agricultural biodiversity, and environmental impacts of food production.

The project is centred on the consumer whose eating habits are quite pervasively present. The main objective of the project is to offer the consumer a better access to more balanced food, especially regarding lipid content in products of animal origin with a focus on restoring a good balance between Omega 3 (n-3 FAs) and Omega 6 (n-6 FAs), diminishing saturated fatty acids, altogether with a better consideration of the environmental impact. The project aims to produce an optimization guide for eating practices that will bring the consumer solutions, only slightly modifying his eating habits, to strike a good balance regarding the three dimensions: environment, nutrition and cost

Jacques Mourot, INRA UMR Pegase

Project leader